Ingredients
- Preheat oven 400* (when ready)
- 1# Lasagne noodles, cooked to directions
- Tomato Sauce (see recipe)
- White sauce (see recipe)
- 2 cups well-seasoned spinach (steamed)
- 1 1/2 cups grated cheese (Romano and smoked Swiss)
- 3 cups browned turkey sausage (diced)
- 1/2 cup cottage cheese
- Tomato Sauce:
- 1 sweet onion (minced)
- 2T. olive oil
- 2 large roasted tomatoes (peel,seed and dice)
- 2 cups Italian plum tomatoes (canned)
- 1/4 tsp. thyme
- 1 Bay leaf
- 3 cloves garlic (minced)
- 1/4 tsp. cloves
- 1/4 tsp. allspice
- 1/2 tsp. oregano
- sea salt and white pepper, to taste
- 1T Tabasco
- White Sauce:
- 1/2 cup minced sweet onion
- 8T. butter
- 8T. flour
- 3 1/2 cups warm milk
- 1/2 cup French Vermouth (or dry white wine)
- 1/2 cup chopped mushrooms
- sea salt and white pepper, to taste
Description
Tomato Sauce: Slowly Saute Onion In Olive Oil Until Tender. Stir In Roasted Tomatoes, Cover And Cook Slowly For 5 Minutes. Add The Seasonings, Salt & Pepper, And Let Simmer While…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter