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Ingredients

• 1/2 cup of butter
• 1 cup of light brown sugar packed well
• 1 cup of sugar, divided use
• 1 egg
• 1/2 teaspoon of vanilla extract
• 1/4 teaspoon of almond extract or brandy extract
• 1 teaspoon of baking soda
• 2 cups of flour
• 1/2 teaspoon of salt
• 1/8 teaspoon of mace
• 1/8 teaspoon of nutmeg
• 1 cup of buttermilk
• 1 1/2 cups of cranberries, coarsely chopped (food processor, pulse 2-4 times)
• 1 tsp of orange zest
• 1 1/2 teaspoons of cinnamon

Description

Yummy Easy Sheet Cake Using The Favorite Cranberry. Great For Pot-lucks And Take-alongs To Relatives. Keeps Well, Moist

Group Recipes