Ingredients
- 1/2 cup sour cream
- 1 TBSP. lemon juice
- 1 teasp. prepared horseradish
- 1/4 teasp.salt
- 1 lb. boneless chicken breast or turkey breast tenderloins, cut into 1 inch pieces
- 2/3 cup dry bread crumbs******
- 2/3 cup ground walnuts
- 2 TBSP. butter, melted
- ***** for gluten Free use gluten free bread crumbs
- .........................................................................................
- Cranberry dip
- .........................................................................................
- 1 ( 8 oz. ) can ( 1 cup ) jellied cranberry sauce
- 1/4 cup sour cream
- 2 teasp. prepared horseradish
Description
This Is A Recipe That Can Be Used With Either Chicken Or Turkey.. The Prep Time Does Not Include The Marinating Time.. It Makes A Nice Change From The Regular Nuggets.. The Recipe Is Adapted From A Pillsbury Appetizer And Snacks Cookbook

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