Ingredients
- 1/2 cup of chopped onion
- 1/4 cup of butter
- 2 eggs beaten
- 1/4 cup of parsley chopped
- 1/2 tsp of dried dill weed
- 1 tsp of dry mustard
- 1/2 tsp of salt
- 16 ounces of canned salmon
- 1/3 cup of dry bread crumbs
- 3/4 cup of oil for shallow fry
- 6 hamburger buns, buttered and toasted under broiler
- Sauce:
- 3/4 cup of mayonnaise
- 2 tsp of Dijon mustard
- 1/2 tsp of dill weed
- 1/4 tsp of crushed black pepper
- 2 tsp of capers, drained and chopped
- boston lettuce
- slivers of red onion
Description
What To Do With Canned Salmon? Make A Slammin' Salmon Sandwich With A Dilly Of A Sauce.

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