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Ingredients

• 4 thin slices challah bread (or any bread you'd like - you want fairly thin slices so the cheese melts and the sandwich is heated through)
• 3 balls bocconcini cheese, sliced
• small handful fresh leaves basil, chopped
• 2 slices red onion
• 1 medium tomato, sliced
• pinch salt
• drizzle of balsamic vinegar
• butter (for buttering the bread)

Description

A Twist On The Classic Grilled Cheese Sandwich! Perfect To Pair With A Bowl Of Soup Or Side Green Salad And It's Versatile (you Can Add More Veggies, Or Smoked Salmon & Capers...it Goes With Anything!).

Group Recipes