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Ingredients

• .1/2 cup unsalted butter, chilled and cubed
• 1 cup chopped onion
• 1 3/4 cups cornmeal
• 1 1/4 cups all-purpose flour
• 1/4 cup white sugar
• 1 tablespoon baking powder
• 1 1/2 teaspoons salt
• 1/2 teaspoon baking soda
• 1 1/2 cups buttermilk
• 3 eggs
• 1 1/2 cups shredded pepper jack cheese
• 1 1/3 cups frozen corn kernels, thawed and drained
• 2 ounces roasted marinated red bell peppers, drained and chopped
• 1/2 cup chopped fresh basil
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Description

Delicious Savory Twist On The Traditional Corn Bread Recipe.

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