4th-on-the-5th Soup Recipe

Ingredients

  • 1 qt. rich chicken stock (preferably homemade)
  • 1/2 lb. fresh mushrooms (I used fresh porcinis, bookshelf, hen-in-the-woods, and criminis)
  • 1/2 c. french-cut green beans
  • 6 tomatoes
  • 1 head garlic
  • 1 large bunch fresh basil
  • extra-virgin olive oil
  • 1/4 c. country ham or prosciutto, cut into matchsticks
  • 12 oz. spinach-cheese tortellini
  • salt and pepper

Description

Our July 4 Company Was Delayed And Came On The 5th, And I Threw This Together.

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