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Ingredients

• 1 canister (14.1 oz.) Pepperidge Farm® chocolate Fudge Pirouettes
• 4 egg yolks
• 1/4 cup granulated sugar
• 1/4 cup prepared instant espresso OR cup regular coffee
• 2 tbsp. sweet marsala wine
• 4 oz. mascarpone cheese (1/2 cup)
• 1 cup heavy cream
• 1 tsp. vanilla extract
• 1 tbsp. confectioners' sugar
• 1/4 cup grated bittersweet chocolate

Description

This Rich Italian-style Stirred Custard Dessert Is Spiked With Coffee And Garnished With Pepperidge Farm® Chocolate Fudge Pirouette® Cookies And Shaved Chocolate.

Group Recipes