Login to Save Like

Ingredients

• 2 cups cherry tomatoes
• 1 tbsp olive oil (I used a lighter tasting one)
• salt and freshly ground pepper to taste
• 8 oz linguine noodles approx.
• 2 tbsp hazelnuts or walnuts
• 1 cup chopped scallions
• 1 tsp chopped garlic
• 1/4 cup olive oil ( I used a lighter tasting one)
• 1/4 cup grated parmesan cheese
• 2 tbsp pasta cooking water (makes the pasta creamy)
• 2 oz grated hard goat cheese or substitute with feta or gouda cheese

Description

I Made This For Lunch Today And Was Very Impressed With The Outcome! A Vegetarian Dish For A Lunch Or Dinner . You Can Substitute The Cheeses And Nuts To Your Taste Buds. Yummy With Garlic Bread Too! Adjusted From A Recipe From Home Made Delicious. Magazi

Group Recipes