Ingredients
- 2 1/2 cups cooked long-grained brown rice
- 1/2 cup chopped carrots
- 1/2 cup chopped seedless cucumber
- 1/2 cup sliced radishes
- 1/2 cup chopped celery
- 1/2 cup chopped red onion
- 1 cup fresh or frozen and thawed peas
- 1/4 cup chopped basil
- 1/4 cup chopped mint
- 1/4 cup chopped flat-leaf parsley
- 1 tablespoon honey
- 2 tablespoons extra virgin olive oil
- 3 tablespoons lemon juice
- 1 teaspoon Dijon mustard
- 1/2 teaspoon red pepper flakes
- 1/4 teaspoon sea salt
Description
A Vegetarian Dream! Love All The Flavors And Colors In This Healthy Salad. Hope You Enjoy!

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter