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Ingredients

• 1 lg. hunk of pork, fresh ham, shoulder, loin or butt
• 2 tbsp. butter
• 2 med. onions, chopped fine
• 2 lg. cloves garlic, crushed
• salt
• 1 can tomato sauce
• 1 can tomato paste
• 2 bay leaves
• 1 tbsp. mustard seeds
• 1 tsp. oregano
• 1 tsp. basil
• 1 tsp. parsley
• 1 tbsp. sugar
• 3 tbsp. wine vinegar
• 3/4 c. red wine
• 1 tbsp. coriander
• 1 tsp. chili powder
• black pepper to taste
• red pepper
• 2 bouillon cubes
• 1 tsp. liquid smoke

Description

Got Lots Of Patience And Taste Buds For Savory Foods ? Then This Is The Right Recipe For You !!!

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