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Ingredients

• 1 cup butter, softened
• 3 cups Domino® or C&H® Granulated Pure Cane sugar
• 1-1/2 teaspoons vanilla extract
• 1/2 teaspoon lemon extract
• 6 eggs
• 3 cups all-purpose flour
• 1/4 teaspoon baking soda
• 1 cup (8 ounces) sour cream
• 3 cups fresh or frozen blueberries
• Domino® or C&H® Pure Cane powdered sugar
• BLUEBERRY SAUCE:
• 1 cup Domino® or C&H® Granulated Pure Cane sugar
• 1/4 cup cornstarch
• 1/2 cup cranberry juice concentrate
• 6 cups fresh or frozen blueberries

Description

With Blueberry Season Coming In About A Month I Am Looking Forward To This Recipe... I Like The Fact That It Has A Blueberry Sauce That Goes On It ... The Recipe And Photo Are Courtesy Of Taste Of Home And Nancy Zimmerman, Cape May Court House, New Jerse

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