Ingredients
- 3 tablespoons butter
- 8 skinless, boneless chicken breast halves
- 2 tablespoons butter
- 1 clove garlic, minced
- 1/4 cup finely chopped onion
- 1 tablespoon all-purpose flour
- 1/4 cup vodka
- 1 tablespoon tomato paste
- 3/4 cup chicken broth
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 1/2 teaspoons dried parsley
- 1 1/2 cups sour cream
- 1/4 cup crumbled feta cheese
Description
This Is A Great Recipe For Anytime-but It's Especially Great For Those Of Us Who Like To Cook Several Meals On The Weekend In Preparation For A Busy Week. You Can Make This Half Way And Then Thaw And Finish Mid Week... It's Great."

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