Ingredients
-  1 cup whole milk
-  1 teaspoon pure vanilla extract
-  1/4 cup chocolate syrup (or 1/3 cup cocoa powder)
-  6 cups boiling water allowed to cool for three minutes
-  2 teaspoon brown sugar
-  1 teaspoon cinnamon
-  1/2 cup ground coffee beans (ground coarse for press pot) - Mexican preferably!
-  whipped cream to garnish
Description
"The Lazy Aromas Of Mexican Coffee" ..."Even The Term Mexican Coffee Has A Sense Of Holiday, Sunshine And Fun About It. You'd Imagine. With Colombia Just Down The Road, That Mexican Coffees Would Be Of The Strong, Full-bodied
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