Ingredients
- 2 cups corn tortilla flour or masa harina
- 1¼ cups water
- 3 TBSP vegetable oil
- 1 cup refried beans
- 4 eggs, scrambled
- ½ cup queso fresco, grated
- lettuce
- chopped onion
- sour cream
- salsa
- 1 medium sized avocado
Description
This Is My Favorite Mexican Breakfast. Enjoy!
Group Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter