Ingredients
- 4 large eggs
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne
- 2 (8-inch) low-carb tortillas
- 1 tablespoon canola oil
- 1/2 red bell pepper, chopped
- 2 scallions, thinly sliced, white and green parts divided
- 1 jalape\xc3\xb1o, seeded and minced
- hot pepper sauce (such as Tabasco\xc2\xae)
- 1/4 cup jarred salsa
Description
Atkins Induction Phase 1 Recipe Http://www.atkins.com/Recipes/ShowRecipe781/Breakfast-Burrito.aspx
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