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Ingredients

• 2 lbs herrings, cleaned, beheaded (you can use whiting fish )
• 1/2 cup all-purpose flour
• oil for frying
• 2 medium onions, chopped
• Pickle:
• 1/2 cup white vinegar
• 2 1/2 water
• 2 -3 bay leaves
• 5-6 allspice berries
• 5-6 whole black pepper
• 2 teaspoons mustard seeds
• 2 garlic cloves

Description

The Pickled Herrings Recipe Is Always A Must Do When I'm On Vacation In Poland. I Have Never Seen Proper Fresh Herrings In NY.

Group Recipes