Pickled Fried Herrings

Ingredients

2 lbs herrings, cleaned, beheaded (you can use whiting fish )
1/2 cup all-purpose flour
oil for frying
2 medium onions, chopped
Pickle:
1/2 cup white vinegar
2 1/2 water
2 -3 bay leaves
5-6 allspice berries shopping list
5-6 whole black pepper
2 teaspoons mustard seeds
2 garlic cloves

Description

Petit Chef Favicon Petit Chef
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