Ingredients
- garlic bread (Costco 2 loaves to a Bag)
- Whole Wheat French (Costco 2 loaves to a bag)
- prosciutto 1/2 lb (freeze slightly so you can chop into bite sized strips
- salami 1/2 lb (pick something exotic from the deli when you buy the prosciutto) Sliced thin
- Italian olive medley 1 pint, pitted ( buy where you can taste and pick ones you like), chopped
- roasted red peppers 1 jar, 7 oz, chopped
- artichoke hearts 7 oz, sliced
- red onion 1 small, sliced thin
- english cucumber, peeled & sliced
- parmesan cheese 1.5 Cups grated
- garlic olive oil or any that you like
- fresh herbs 1/4 cup (rosemary, lavender marjoram, thyme & basil is what's in my garden) chopped
- fresh ground pepper
- sea salt
- Italian dressing (optional)
Description
Italian Antipasti Roasted Garlic Bread Salad This Is A Great Hot Summer Day Salad As Part Of A Large Family BBQ. This Is Your Favorite Antipasti Tray That You Turn Into A Really Flavorful Bread Salad.

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