Ingredients
- 1 pound tomatoes, sliced 1/4 inch thick
- 1 1/2 cups vodka (half of a 750-ml bottle)
- Kosher salt
- 16 grape tomatoes
- 2 cups balsamic vinegar
- 1/2 bunch basil
- 8 small mozzarella balls (bocconcini
Description
Food Network Invites You To Try This Caprese Martinis Recipe From Food Network Magazine.
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