Ingredients
- 2 pounds calamari
- 3 pounds luau leaves
- 3 cups water
- 1 tablespoon Hawaiian salt
- 1/2 teaspoon baking soda
- 6 tablespoons butter
- 2 medium onions, diced
- 3 cups coconut milk
- 1 1/2 teaspoons salt
- 1 tablespoon sugar
Description
Food Network Invites You To Try This Squid And Luau Recipe From Food Network Challenge.
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