Ingredients
- 1 cup coconut oil
- 1 1/4 cups evaporated cane juice
- 1/3 cup applesauce
- 1/2 cup cocoa powder
- 1 teaspoon kosher salt
- 2 tablespoons pure vanilla extract
- 1 1/2 cups gluten-free all-purpose baking flour
- 1/4 cup flax meal
- 1 teaspoon baking soda
- 1 1/2 teaspoons xanthan gum
- 1 cup chocolate chips
Description
Food Network Invites You To Try This Gluten-Free Double Chocolate Chip Cookies Recipe.

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