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Ingredients

• 1/2 cup lightly packed whole-wheat sourdough bread cubes
• 1/4 cup walnuts
• 2 medium red onions; 1 grated, 1 halved and thinly sliced
• 1 1/2 teaspoons paprika
• 1/2 teaspoon ground cinnamon
• 1 1/2 teaspoons dried mint
• 1/2 teaspoon ground cumin
• 1/4 teaspoon cayenne pepper
• Kosher salt and freshly ground black pepper
• 2 tablespoons chopped fresh dill
• 1/2 cup fresh parsley
• 1 1/2 pounds ground beef chuck
• 1/2 firm ripe cantaloupe, cut into matchsticks
• 1 tablespoon lemon juice
• Extra-virgin olive oil, for brushing

Description

Food Network Invites You To Try This Beef Kefta With Melon Slaw Recipe From Food Network Magazine.

Food Network