Ingredients
- 1.5 # beef chuck, cut into chunks
2 Sweet potatoes (about 1 #), cut into 1/2 inch pieces
1 28 oz can whole-peeled tomatoes
1 large red onion- cut into wedges
1/2 C dried apricots
2 tsp ground cumin
2 tsp ground ginger
1/2 ts ground cinnamon
1/2 tsp cayenne
3/4 ts kosher salt
1/2 C water
Description
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