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Ingredients

• 3 cups cooked white rice, such as basmati
• 1 1/2 cups cooked wild rice
• 1 cup coarsely chopped toasted pecans or toasted slivered almonds
• 1/4 cup finely chopped dried fruits, such as dried apricots, cranberries and/or currants
• 1 teaspoon salt, plus more for seasoning
• 1/2 teaspoon freshly ground black pepper, plus more for seasoning
• 6 tablespoons butter, plus more for greasing pan
• 6 tablespoons all-purpose flour
• 3 cups milk (or combination milk and chicken broth)
• 3 egg yolks, slightly beaten
• 1/2 teaspoon Essence, recipe follows
• 2 cups shredded roast turkey breast
• 1 cup grated Gruyere
• 1/4 cup grated Cheddar

Description

Food Network Invites You To Try This Turkey, Basmati And Wild Rice Casserole Recipe From Emeril Lagasse.

Food Network