Green Beans with Cremini Mushroom Sauce

Ingredients

  1. 1 pound shallots, thinly sliced
  2. 1/3 cup plus 3 tablespoons all-purpose flour
  3. Vegetable oil, for frying
  4. Salt
  5. 2 1/2 pounds green beans
  6. 2 tablespoons unsalted butter
  7. 1 medium onion, thinly sliced
  8. 1/2 teaspoon paprika
  9. Pinch of cayenne pepper
  10. Freshly ground pepper
  11. 1 pound cremini mushrooms, stems discarded, caps thinly sliced
  12. 2 cups chicken stock or canned low-sodium broth
  13. 1/2 cup crme frache
  14. 2 tablespoons fresh lemon juice

Description

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