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Ingredients

BEEF

1. 3 tablespoons soy sauce
2. 2 tablespoons pure maple syrup
3. 2 large shallots, minced
4. 2 teaspoons curry powder
5. Two 2 1/2 -pound beef tenderloins
6. 2 tablespoons vegetable oil
7. Salt

VEGETABLES

1. 1 1/2 pounds sugar snap peas
2. 2 pounds fresh lima beans, shelled (about 2 cups)
3. 2 1/2 tablespoons curry powder
4. 4 teaspoons mustard seeds
5. 2/3 cup pure olive oil
6. 6 tablespoons white wine vinegar
7. 3 large garlic cloves, minced
8. 2 teaspoons finely grated lemon zest
9. 1 1/2 teaspoons kosher salt
10. 4 bunches red radishes, quartered
11. 4 cucumbers--peeled, halved lengthwise, seeded and sliced 1 inch thick
12. 1/2 cup snipped chives

Description

Food & Wine