Ingredients
- 2 1/4 teaspoons unflavored powdered gelatin (1 envelope)
- 3 1/2 cups tomato juice
- 1/2 cup vodka
- Salt and freshly ground pepper
- 1/2 teaspoon Worcestershire sauce
- 5 celery ribs, peeled and coarsely chopped
- 2 tablespoons fresh lemon juice
- 1/4 cup heavy cream
- 1/2 teaspoon hot sauce
- 2 tablespoons finely shredded basil
Description
Food & Wine
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