Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 3/4 teaspoon salt
- 1/4 teaspoon baking soda
- 4 tablespoons cold unsalted butter, cut into small pieces, plus melted butter for brushing
- 1/2 cup grated extra-sharp Cheddar cheese (about 2 ounces)
- 1 tablespoon chopped rosemary
- 3/4 cup cold milk
- 1/3 pound Maytag blue cheese, sliced
- 1 pound duck or lamb sausage, grilled and sliced 1/2 inch thick
Description
Food & Wine
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