Haricots Verts with Bacon and Chestnuts

Login to Save

Ingredients

  • 1 1/2 pounds haricots verts or other thin green beans, trimmed
  • 4 bacon slices
  • 1 tablespoon unsalted butter
  • 1 cup bottled peeled roasted whole chestnuts, coarsely crumbled

    • Description

    Test Kitchen Director Ruth Cousineau Wanted Something Very Simple But Very Savory To Add To Her Thanksgiving Green Beans. Bacon And Chestnuts...

    Epicurious Favicon Epicurious
    View Full Recipe



    MS Found Country:US image description
    Back to top