Ingredients

1/2 cup (1 stick) unsalted European-style butter, room temperature

2 tablespoons honey

Generous pinch of ground cinnamon

1/3 cup finely chopped toasted pecans

• 1 cup plus 2 tablespoons all purpose flour
• 1/3 cup fine yellow cornmeal
• 2 tablespoons sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 2 large eggs
• 3/4 cup sour cream
• 3/4 cup whole milk
• 1/4 cup vegetable oil
• 1/2 teaspoon vanilla extract
• Melted European-style butter
• Maple syrup, warmed

Description

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