Ingredients

1 cups premium cocoa powder (Valrohna or Scharffen Berger), sifted

1 1/4 cups spring water

1 1/2 cups granulated sugar

1/4 cup corn syrup

1/2 cup plus 5 tablespoons heavy cream

5 ounces 62% Scharffen Berger (premium semi-sweet chocolate), chopped

• Pound cake and fruit (such as bananas, apples, strawberries, and plums), cut into bite sized pieces

Description

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