Ingredients

3/4 cup diced seeded peeled cucumber

6 tablespoons chopped red onion

3 tablespoons chopped fresh mint

1 tablespoon white wine vinegar

2 1/2 teaspoons olive oil

1 1/2 teaspoons sugar

• 2 6-to 7-ounce swordfish steaks (about 1 inch thick)

Description

For Accompaniments, Buy Your Favorite Potato Salad And Steam Some Zucchini. Have Lemonade And Brownies Afterward.

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