Hoisin Beef & Edamame Noodles
Ingredients
- 8 ounces soba noodles or whole-wheat spaghetti
- 3 tablespoons lime juice
- 3 tablespoons hoisin sauce, (see Tip)
- 1-2 teaspoons chile-garlic sauce, (see Tip)
- 1 teaspoon cornstarch
- 2 teaspoons toasted sesame oil
- 8 ounces flank steak, trimmed of fat, thinly sliced (see Tip)
- 1 red bell pepper, thinly sliced
- 1 10-ounce package frozen shelled edamame, (about 2 cups), thawed
- 1 tablespoon minced fresh ginger
- 1/2 cup chopped fresh cilantro
Description

Eating Well
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