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Ingredients

• 8 ounces soba noodles or whole-wheat spaghetti
• 3 tablespoons lime juice
• 3 tablespoons hoisin sauce (see Tip)
• 1-2 teaspoons chile-garlic sauce (see Tip)
• 1 teaspoon cornstarch
• 2 teaspoons toasted sesame oil
• 8 ounces flank steak trimmed of fat, thinly sliced (see Tip)
• 1 red bell pepper thinly sliced
• 1 10-ounce package frozen shelled edamame (about 2 cups), thawed
• 1 tablespoon minced fresh ginger
• 1/2 cup chopped fresh cilantro

Description

Food Network