Ingredients
2 tsp dijon mustard0.25 lb smoked salmon , thinly sliced and cut into 8 pieces
4 Boston lettuce leaves (or red leaf)
0.5 medium cucumber , English
2 tbsp fresh dill weed , chopped
Description
A Simple-to-prepare Appetizer Of Salmon And Dijon Mustard Rolled And Served On Top Of Cucumbers.
DLife
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