Alder Planked Prawns With Smoked Tomato Beurre Blanc
Ingredients
2 lbs jumbo (U/15) shrimp (peeled and deveined, tail on)1/4 cup olive oil pinch plank spice rubSalmon Rub (Makes approximately 1 lb.)3/4 lb brown sugar 1 tsp chili powder1 Tbs thyme dry spice10 Tbs salt, kosher1 Tbs pepper, black course1/2 cup paprika1/4 tsp cayenne pepper2 Tbs thyme, herb fresh chopped1/4 tsp pepper, white groundSmoked Tomato Beurre Blanc (Makes approximately 1 cup):4 roma tomatoes diced 1/4 inch 1/2 red onion diced 1/4 inch1/4 tsp kosher salt1/8 tsp fresh cracked black pepper2 tsp shallots, minced1 Tbs lemon juice3 Tbs white wine1 1/2 tsp heavy cream1/2 lb unsalted butter, cut in 1 inch cubes1/4 tsp kosher salt
Description
Smoked Tomato Beurre Blank Surrounds The Spicy Shrimp With Savory Flavors.
Walmart
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