Chicken Bourbon

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Ingredients

8 boneless, skinless chicken breast halves, about 3 pounds4 Tbs flour4 Tbs butter4 Tbs shallots, minced2 medium pears, finely chopped4 cups oyster mushrooms, chopped4 Tbs bourbon or whiskey2 cups dry white wine, like Chardonnay2 cups no-salt chicken broth1/2 tsp salt, divided1/2 tsp freshly ground pepper, divided6 Tbs toasted walnuts, chopped

Description

A Sauce Of Bourbon, Chardonnay, And Oyster Mushrooms Bring Rich Flavor To Breaded Chicken Breasts.

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