Ingredients
- 6 tablespoons Butter
- 2 cups Fresh Mushrooms, sliced and chopped
- 2 tablespoons Cornstarch
- 2 teaspoons Wheat Free Tamari Soy Sauce
- 3⁄4 cup Sour Cream
- 3⁄4 cup Milk
- 1⁄2 teaspoon Salt
- 1⁄4 teaspoon Black Pepper
- 2 tablespoons Olive Oil
- 2 cloves Garlic, chopped
- 1 medium Onion, peeled and chopped
- 1 pound Ground Beef
- 2 tablespoons Dried Parsley Flakes
- 1 large Egg
- 1⁄4 teaspoon Pepper
- 2 cups Ricotta Cheese
- 1 box Elbow Macaroni Pasta, gluten free
Description
{{--This Recipe Is One Of Hundreds I've Clipped Over The Years And Am Now Organizing On Kitchen Monki. I Have Tried To Be As True As I Can Be To The Original And Always Cite The Original Recipe Source And Link (for The Search Engine Rankings). If Yo

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter