Macaroni Salad Made Over

Ingredients

1-3/4 cups (8 oz.) multi-grain macaroni, uncooked
3 cups small broccoli florets
1 red pepper, chopped
1 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1/4 cup BREAKSTONE’S Reduced Fat Sour Cream
2 Tbsp. GREY POUPON Dijon Mustard
2 hard-cooked eggs, chopped

Description

This Salad Bar Classic Gets Updated With Multi-grain Pasta And Reduced-fat Ingredients, Less Mayo And Fewer Eggs. Yet It Disappears Just As Fast As The Original.

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