Ingredients
1 lb. pork loin, thinly sliced
2 cups broccoli florets
3 carrots, sliced
1/2 navel orange, peeled, coarsely chopped
1/4 cup KRAFT Italian Dressing
2 tsp. soy sauce
1/4 cup PLANTERS Cashews, toasted
Description
Citrus Pork Stir-Fry

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