Ingredients
1 jar (24 oz.) spaghetti sauce
2 cups water
4 large cloves garlic, minced
4 cups wide egg noodles, uncooked
1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
1 pkg. (6 oz.) baby spinach leaves
1 can (15 oz.) cannellini beans, rinsed
3 Tbsp. chopped fresh basil
1 cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA
3 Tbsp. KRAFT Grated Parmesan Cheese
Description
Pasta E Fagioli (Pasta With Beans)
Kraft Canada
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