Ingredients
1 cup corn oil
4 corn tortillas (6 inch), cut into 1x1/4-inch strips
3 pasilla chiles, stemmed, seeded and cut into 1-inch pieces
2 pkt. GOYA® Powdered Chicken Bouillon
1 pkt. GOYA® Sazón with Cilantro and Tomato
1 qt. (4 cups) water
2 cans (8 oz. each) GOYA® Tomato Sauce with Onion, Garlic and Cilantro
1 guajillo chile, stemmed, seeded
2 Tbsp. chopped cilantro
4 oz. (1/2 of 8-oz. pkg.) KRAFT Monterey Jack Cheese, cubed
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 large avocado, chopped
Description
GOYA® Tortilla Soup

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