Ingredients
Burgers
- lean ground beef
- pork tenderloins, cut into 1/4-inch cubes
2 cups BAKER'S ANGEL FLAKE Coconut, toasted
1/2 cup soy sauce
1 Tbsp. Sriracha sauce
BBQ Sauce Glaze
3 each garlic cloves, thinly sliced
1-1/2 tsp. oil
1/3 cup lime juice
4-1/2 cups OPEN PIT Original Restaurant Recipe Barbecue Sauce
3/4 cup OSCAR MAYER Bacon, cooked, crumbled
1 Tbsp. fresh parsley, chopped
Sandwich Assembly
12 each onion sandwich rolls, split, toasted
12 each fresh pineapple slices, 1/4 inch thick, grilled
12 slices red onions, cut into thin slices
1-1/2 qt. Maui Bistro Sweet Potato Salad
Description
Tropical Burgers
Kraft Canada
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