Ingredients
3 TB vegetable oil
1 ½ lb. ground pork
½ medium onion, chopped
2 medium Japanese eggplant, thinly sliced
1 TB cornstarch mixed with 3 TB water
Sauce:
6 TB oyster sauce
2 TB chili bean paste, as desired
4 TB brown sugar
4 TB shoyu
2 tsp. ginger, grated
1 tsp. sesame seed oil
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Description
Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

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