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Ingredients

 

dough - makes 12 small buns or 6 large buns
1/4 cup lukewarm water1/2 tsp sugar1 tsp dry yeast1/2 cup warm milk1/4 cup sugar1/4 tsp salt1 1/2 cup flour plus extra for kneading12 pcs 2 1-2 x 2 1-2 inch square wax paper pork filling
1/2 tsp oil1/2 Lb. ground pork2 tbsp chopped onion1/2 tsp minced garlic1 tbsp soysauce1 tbsp sugar1/2 tbsp oyster sauce1/8 cup water1/2 tsp cornstarch dissolve in 1 tbsp water

Order Asian Dumplings Cookbook

Plump pot stickers, spicy samosas, and tender b?o (stuffed buns) are enjoyed by the million every day in dim sum restaurants, streetside stands, and private homes worldwide. Wrapped, rolled, or filled; steamed, fried, or baked–Asian dumplings are also surprisingly easy to prepare, as Andrea Nguyen demonstrates in Asian Dumplings.

 

Description

Hawaiian Recipes - Cooking Hawaiian Style - Featuring Ono Authentic Hawaiian Food Recipes, Hawaii-inspired Recipes Contributed By Members. Play Our Spin To Win Contest Sweepstakes, Win 0 Gift Card!

Cooking Hawaiian Style