Ingredients
- 3/4 ounce mezcal
- 1-1/4 ounces averna amaro
- 1 tablespoon fresh grapefruit juice
- 1 tablespoon fresh lemon juice
- 1/4 ounce agave nectar
- 1-1/2 ounces ginger beer
- lemon zest twist to garnish
Description
A Drink Recipe For Dizzy Oaxacan Cocktail
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