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Ingredients

• 1 loaf French bread with crust, cut into 1-inch cubes
• 10 tablespoons butter, plus more for greasing
• 2 cups finely chopped celery
• 1/4 cup diced red onion
• 1 bunch green onions, chopped
• 1 clove garlic, minced
• 3/4 cup fresh Italian parsley leaves, chopped
• 1 tablespoon fresh oregano leaves, chopped

• 1 tablespoon fresh sage leaves, chopped
• 1 tablespoon fresh thyme leaves, chopped
• 1 teaspoon coarse kosher salt or sea salt
• 1 teaspoon ground black pepper
• 1 cup cooked and drained sage sausage, such as Jimmy Dean
• 3 eggs
• 1 cup low-salt chicken broth
• 3 ounces grated Parmesan

Description

Cooking Channel Serves Up This Share-Less Thanksgiving Stuffing Recipe Recipe Plus Many Other Recipes At CookingChannelTV.com.

Cooking Channel