Ingredients

2/3 cup water 3 tablespoon unsalted butter 1/4 teaspoon kosher salt 3/4 cup all-purpose flour 3 large eggs 1/2 cup finely grated Comte or gruyere cheese 2 tablespoons Dijon-style mustard 1/8 teaspoon freshly grated nutmeg Pinch of Cayenne

Description

Cheese Puffs, Recipe

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