Ingredients
1 cup dry lentils
3-1/2 cups water
1 chicken bouillon cube
1/4 cup KRAFT Zesty Italian Dressing
1 red pepper, chopped
1 small onion, chopped (about 1/2 cup)
6 slices OSCAR MAYER Ham, any variety, chopped
2 Tbsp. chopped cilantro
2 hard-cooked eggs, sliced
3 Tbsp. KRAFT Grated Parmesan Cheese
Description
Chilean-Style Lentils Recipe
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